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SUMMARY:Webinar: Induction Cooktops
DESCRIPTION:Did you know cooking with gas might be making your kitchen air worse than outside pollution? Gas stoves release harmful stuff like nitrogen dioxide and carbon monoxide\, which can even increase asthma risk in kids. And ventilation only helps if your exhaust fan is strong and you actually use it. \nWhen it’s time to replace your stove\, consider going electric or induction. Induction stoves heat faster than gas and are super efficient—plus\, they’re safer (you can’t burn your hand on the stove!). And with new rebates and tax credits\, switching to induction is more affordable than ever. \nJoin us for an online webinar on March 18th from 7-8pm! Andee Krasner (Greater Boston Physicians for Social Responsibility and co-author with Rocky Mountain Institute of a report on gas stoves) will share the facts about gas stove risks and the benefits of induction cooking. We’ll also hear from neighbors using induction cooktops\, plus plenty of time for Q&A. \nCo-sponsored by Resilient Swampscott and plugIN Metrowest\, a multi-town (Acton\, Ashland\, Framingham\, Natick\, Sudbury\, Wayland\, and Westborough) effort that aims to electrify homes and communities.
URL:https://resilientswampscott.org/event/webinar-induction-cooktops/
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